SOLD OUT - Toasted: An Enhanced Tasting Menu

THIS EVENT IS SOLD OUT

The Knife Factory and The Dining Collective are thrilled to invite you to our collaborative series- Toasted: An Enhanced Tasting Menu event on August 24th. We are delighted to present an evening filled with sublime food,  delicious drinks, and impeccable vibes. Each course is designed to  delight all of your senses and deeply scratch that munchies itch while  maintaining an air of effortless hospitality and a cozy refinery you will not find anywhere else.

At  Toasted you will:

-Experience a 4 course tasting menu curated to delight your senses  and tickle your imagination. Don't worry you won't leave hungry.

-Enjoy Non-Alcoholic beverage pairings with each course designed to compliment and elevate each dish.

-Lose yourself in the peerless coziness and effortless elegance of The Knife Factory.

-Ehancements will be tightly controlled, but you can get second, third,  fourth, or even fifth serving added to each successive drink to be paired  with each course. There will  also be many ways for those with higher  tolerances to get where they would like to be.

The Menu:

 ALL ABOUT THAT BASS 

Striped Bass Bacon, Market Lettuce, Koji Tomato  

ANTIPASTA 

Bowtie, Calamari, Artichoke 

CORNUCOPIA 

Chicken Breast and Thigh, Summer Peppers, Elote  

STONED FRUIT

Cobbler, Clusters, Red Miso

Whether you are an expeirenced connoisseur of enhanced cuisine or curious to explore how enhancements and gastronomy can pair and elevate each other, this   event  promises to be an exceptional evening and a lovely place to meet like-minded fellows.  We have limited spaces, so we encourage you to secure your spot early, get excited, and prepare to enjoy a meal like never  before.

Please let us know if you have any allergies or dietary restrictions in the comment section when you book your ticket,  or else we may not be able to accomodate your request. We can  accomodate any dietary restriction with proper notice.